Butchery Supervisor – SUPERSPAR (Piet Retief)


Key Details

  • Reference: spar_000869
  • Location: Piet Retief, Mpumalanga
  • Company: SUPERSPAR
  • Job Type: Permanent
  • Industry: FMCG & Supply Management
  • Closing Date: 28 April 2026

Minimum Requirements

  • Matric
  • 1–3 years butchery supervision experience
  • Retail/business qualification (advantageous)
  • Strong decision-making ability
  • Good communication skills
  • Numerical skills

Inherent Requirements

  • Willing to work irregular hours
  • Valid driver’s license
  • Own transport
  • Willing to relocate

Knowledge & Skills

  • Butchery operations and equipment
  • Stock control and pricing
  • Food safety and hygiene standards
  • Customer service and complaint handling
  • Team supervision and leadership
  • Attention to detail and organisation

Key Responsibilities

Operations & Sales

  • Supervise butchery performance and targets
  • Ensure profitability of the department
  • Maintain correct product range and availability

Stock Management

  • Set stock levels per product category
  • Ensure key value items are always available
  • Record stock transfers accurately

Pricing & Merchandising

  • Check and update price tickets
  • Conduct price comparisons
  • Ensure competitive pricing

Hygiene & Compliance

  • Maintain food safety standards
  • Ensure cleanliness and hygiene in the department
  • Follow company policies and procedures

Customer Service

  • Manage customer orders
  • Handle complaints professionally

Team Supervision

  • Oversee staff performance
  • Build strong working relationships

How to Apply

APPLY NOW on SPAR careers portal


Important Notes

  • Employment equity principles apply
  • Late or incomplete applications will not be considered
  • No feedback = unsuccessful application

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